December is officially here. Our tree is up and under constant rearrangement because little miss Nova cannot keep her hands off the ornaments! In food news I’ve got a good diverse meal plan for the week that I hope you’ll enjoy from a couple of my favorite bloggers.
I’ll see you in the kitchen!
> I love recipes from Zenbelly and this is another great way to use ground beef outside of meatballs and burgers. You can serve this with rice or cauliflower rice.
TACO TUESDAY: Green Scallop Tacos
> Scallops are actually really quick and easy to make at home and totally delicious with this green avocado salsa. If scallops aren’t your thing this would also work with shrimp or cod.
> This recipe is making me swoon. I can’t wait to make this one!
FRIDAY: Paleo Beef Brisket Pho
> I love following I Heart Umami and this Instant Pot pho recipe looks incredible and relatively quick!