Wow, what a weekend! To say I overindulged would be an understatement but it was my best friend’s first time in Chicago and so there was just a lot of eating that needed to happen. On Friday night we also attended the Nom Nom Paleo book signing event for Ready Or Not! It was super awesome to finally meet Michelle and the whole family in real life after so many years of following her work and loving her recipes. In honor of the books release I’m going to cook from the book this week and if you don’t already have the book I hope this inspires you to pick it up.
MONDAY: Cold Ramen Salad
I’m going to make this one vegetarian with just the eggs and not include the pork but you could use any left over protein you like. This also includes the All Purpose Stir Fry Sauce!
TACO TUESDAY: Cracklin Chicken Tacos
How have I never thought about this combo I’m not sure! This chicken is crazy good and will make a great taco. I may add a slaw and some fresh salsa.
WEDNESDAY: Chicken + Shrimp Larb
I love the Vietnamese dish called Larb and I’ve made a lot of variations over the years. This one includes chicken and shrimp and is from the new book and was shared over on Skinny Taste.
FRIDAY: Asparagus Beef with Cauli Rice
This recipe hasn’t been shared by Michelle yet outside of the book but you can watch how to use the All Purpose Stir Fry Sauce from Monday night again.